Preface

Part I: Overview

Chapter 1: Introduction

Chapter 2: Planning an intervention in social communication in nutrition

Part II: Conceptualization

Chapter 3: Defining the nutrition problems (Phase 1 - Conceptualization)

Chapter 4: The causes of the nutritional problems

Chapter 5: Establishing the educational framework

Part III: Formulation

Chapter 6: Setting objectives

Chapter 7: Designing the messages

Chapter 8: Choice of media and multimedia combination

Part IV: Implementation

Chapter 9: Producing the communication support materials

Chapter 10: Training the change agents

Chapter 11: Executing the communication intervention

Part V: Evaluation

Chapter 12: Evaluation

Bibliography

Glossary